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china rose petal tea taylors of harrogate

(1 rating)
JODIE57 avatar
Recipe by
JoSele Swopes
@JODIE57
DELTA, CO

I used to have my own tea and coffee company and sold this special tea...It is so soothing for a cold winters day and if you are just having a tea day...I love drinking this when it is cold out or if I have had a bad day it picks up my spirits.... It is 100% Black Tea laced with Rose Petals...It is Imported from Yorkshire England...you can purchase it by loose or bags....It is High in antioxidants....full in body when it comes to flavor with a sweet fragrance from the Rose Petals that have been added...It is made to drink with raw sugar or honey, lemon or milk or by itself.....I like it just as it is, though honey and raw sugar will bring out the natural sweetness of the Rose Petals....

(1 rating)
yield 1 serving(s)
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For china rose petal tea taylors of harrogate

  • 1 Tbsp
    china rose petal tea (loose leaf)
  • 1 lg
    boiling water (cup)
  • YOU CAN USE RAW SUGAR,
  • HONEY, LEMON, OR MILK

How To Make china rose petal tea taylors of harrogate

  • 1
    Place 1 tablespoon of loose tea into a diffuser or tea ball, place in cup..
  • 2
    Heat water to boiling and pour into cup over diffuser to release the aromatic tea and let step for 3 minutes....Then you may add your favorite to your tea and enjoy....the hot fragrant drink.....Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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