winter fizz

Recipe by
Megan Stewart
Middletown, OH

My cousin Robin made this for Christmas the first year she was married, mostly for the kids. The adults (yes, me included) drank it more than the kids did! She actually had to make more several times during the evening it was that good.

yield 32 servings, 1/2 cup each
method No-Cook or Other

Ingredients For winter fizz

  • 2 scoop
    cherry kool aid
  • 2 scoop
    tropical punch kool aid
  • 1 1/2 qt
    water
  • 1 pt
    vanilla ice cream
  • 28 oz
    7up

How To Make winter fizz

  • 1
    Mix kool aid and water. Add ice cream and stir until melted. Before serving, pour in soda. Makes 32 1/2 cup servings.
  • 2
    Note: 1 scoop = 2/3 cup 1 1/2 quarts = 6 cups one 19 oz kool aid = double recipe
ADVERTISEMENT