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revved-up chocolate malt

(1 rating)
rmburbank avatar
Recipe by
Rachel Burbank
@rmburbank
Yuba City, CA

Found and had to share

(1 rating)
yield 6 serving(s)

Ingredients For revved-up chocolate malt

  • 2 c
    whole milk
  • 1 c
    malted milk balls
  • 1/2 c
    chocolate syrup
  • 1 tsp
    instant espresso or coffee
  • 4 c
    vanilla ice cream

How To Make revved-up chocolate malt

  • 1
    In blender, blend milk, malted milk vanilla, syrup and espresso powder until smooth. Add ice cream and blend until smooth.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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