homemade version of dairy queen moolatte
(2 ratings)
This recipe is for all three flavors!!!
(2 ratings)
yield
1 serving(s)
prep time
5 Min
Ingredients For homemade version of dairy queen moolatte
-
1 cespresso, brewed
-
1/3 csugar
-
3 ccrushed ice
-
2 cvanilla ice cream
-
1/4 cwhole milk
How To Make homemade version of dairy queen moolatte
-
1Dissolve the sugar in the espresso,then chill the espresso until cold.
-
2Combine all the ingredients in a blender and blend on high speed until the ice is very fine and drink is smooth. Pour into 2 16 ounce glasses and serve with straws and whipped cream.
-
3NOTE: If you want a MOCHA flavored one. reduce the sugar to 1/4 cup and add 1/4 cup of fudge topping before blending.
-
4CARAMEL: reduce sugar to 1/4 cup and add 1/4 cup caramel topping before blending.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT