white tiger hot chocolate

Name: White Tiger Hot Chocolate
Prep time: 5 min
Cook time: 10 min
Yield: 8
Cuisine: Canadian
Ingredients: 4 cup(s) half-and-half cream; 4 cup(s) whole milk; 1/2 pound(s) good-quality white chocolate (coarsely chopped into chunks); 2 tablespoon(s) white sugar (optional. i don't think that it's needed); 2 teaspoon(s) vanilla; 2 ounce(s) brandy, or your favorite spirit; - garnish the mugs with whipped cream, a cinnamon stick, a candy cane (whole or crushed) or shaved chocolate if you wish.

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

If your not a big fan of white chocolate then you may use a good quality bittersweet chocolate and it will be wonderful dark and pleasing. In this case I like using white chocolate, it adds an elegance that is so nice, especially when serving it to guests. You can take it in a Thermos for a winter outing and it will be so warm and comforting when your ready for it. If your having guests offer a selection of spirits and let them choose what to add.

yield 8 -10

prep time 5 Min

cook time 10 Min

method Stove Top

Ingredients For white tiger hot chocolate

4 c

half-and-half cream
4 c

whole milk
1/2 lb

good-quality white chocolate (coarsely chopped into chunks)
2 Tbsp

white sugar (optional. i don't think that it's needed)
2 tsp

vanilla
2 oz

brandy, or your favorite spirit
garnish the mugs with whipped cream, a cinnamon stick, a candy cane (whole or crushed) or shaved chocolate if you wish.

How To Make white tiger hot chocolate

1
In a heavy saucepan, heat milk and cream over a low heat for five minutes. Add chocolate chunks to hot milk mixture, then stir in sugar if using.

2
Keep stirring, gently, until chocolate melts, it will only take about a minute. Remove from heat and stir in brandy and vanilla.
3
Serve in pre-warmed mugs.
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