pumpkin spice hot chocolate

Name: Pumpkin spice hot chocolate
Prep time: 5 min
Cook time: 40 min
Yield: 8
Cuisine: American
Ingredients: 1-14 oz can(s) sweetened condensed milk; 6 cup(s) whole milk; 1-15 oz can(s) pumpkin puree; 1 tablespoon(s) pumpkin pie spices; 2 stick(s) cinnamon; 2 cup(s) heavy cream; 2 teaspoon(s) vanilla extract

1 Pinch

K J

A place in, WA

Updated on Oct 15, 2023

This is a recipe I've adapted from other recipes I've found online. If you like pumpkin pie, you'll enjoy this, and you don't even have to turn the oven on.

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prep time 5 Min

cook time 40 Min

method Stove Top

yield 8 serving(s)

Ingredients

1-14 oz can sweetened condensed milk
6 cups whole milk
1-15 oz can pumpkin puree
1 tablespoon pumpkin pie spices
2 sticks cinnamon
2 cups heavy cream
2 teaspoons vanilla extract

How To Make pumpkin spice hot chocolate

Step 1

In 6qt Dutch oven over medium heat add your sweetened condensed milk, milk, pumpkin puree, pumpkin pie spice and cinnamon sticks. Stir occasionally.

Step 2

Once warm, add in your chocolate chips and whisk until everything is combined and smooth.
Step 3

Reduce heat to low for 15-20 minutes, stirring frequently.
Step 4

Remove from heat, strain through a fine mesh sieve into a large bowl or pitcher.
Step 5

Add liquid back to the Dutch oven with the heavy cream and vanilla. Heat over low until you reach your desired temperature.
Step 6

Pour desired amount in glass and top with whipped cream and pumpkin pie spice if desired.
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