pruettkaffee (coffee brewed without machine)
(2 ratings)
This was how people around here (Westmunsterland, Germany) made coffee - and some still do, often while camping.
(2 ratings)
yield
4 serving(s)
prep time
5 Min
cook time
10 Min
method
Stove Top
Ingredients For pruettkaffee (coffee brewed without machine)
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8 tspcoffee grounds
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2 cwater
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1 pinchsalt (optional)
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1 pinchcocoa powder, unsweetened (optional)
How To Make pruettkaffee (coffee brewed without machine)
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1Place the coffee grounds in a coffee pot with a wide bottom.
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2Bring the water to a boil and pour over the grounds.
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3Add a pinch of salt and/or unsweetened cocoa powder if you wish.
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4Stir, then let steep for about 10 minutes until the grounds have settled in the bottom.
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