praline coffee
(3 ratings)
A nice after-dinner coffee.
(3 ratings)
yield
5 serving(s)
prep time
5 Min
cook time
5 Min
method
Stove Top
Ingredients For praline coffee
-
3 chot brewed coffee
-
2/3 - 3/4 cfirmly packed light brown sugar
-
3/4 chalf-and-half
-
3/4 cpraline liquor
-
sweetened whipped cream
How To Make praline coffee
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1Cook first 3 ingredients in a large saucepan over medium heat, stirring constantly until thoroughly heated (do not boil).
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2Off heat, stir in liquor.
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3Serve with sweetened whipped cream.
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Categories & Tags for Praline Coffee:
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