hot cranberry punch
(1 rating)
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I've had this so long I don't remember where I got it. It's a great holiday hot punch.
(1 rating)
Ingredients For hot cranberry punch
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4 cfresh cranberries
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4 cwater
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2 ccranberry juice
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3/4 - 1 csugar to taste
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9piece of cinnamon stick
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6 ozcan frozen orange juice
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3 ozfrozen lemonade (1/2 a can)
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4whole cloves
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6 cbrewed black tea
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orange peel from one large orange
How To Make hot cranberry punch
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1Combine water, juice, cranberries, cinnamon, cloves and orange peel. Bring to a boil, simmer 5 minutes. Strain and discard solids. Return to pot. Add tea, sugar, and frozen orange juice and lemonade concentrate. Cook and stir until sugar dissolves.
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2Serve in mugs with extra sticks of cinnamon and slices of oranges. Add a shot of Grand Marnier, cinnamon schnapps, or brandy if desired.
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