hot cranberry punch (non-alcoholic)
(2 ratings)
This delicious punch has been enjoyed during the Victorian Christmas celebration at the Burgess Museum in Cape Cod for years. Healthy and delish !
(2 ratings)
yield
serving(s)
prep time
10 Min
method
Stove Top
Ingredients For hot cranberry punch (non-alcoholic)
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2 cgranulated sugar
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1 cwater
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1 clemon juice
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4 ccranberry juice
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4 cpineapple juice
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1/2 tspcinnamon
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1/2 tspginger
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lemon slices studded with cloves
How To Make hot cranberry punch (non-alcoholic)
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1Boil sugar and water over medium heat for 10 minutes. Add lemon, cranberry and pineapple juices and spices. Heat slowly until just boiling. Cool slightly, pour into warmed punch bowl. Garnish with lemon slices studded with cloves. Serves: 20 4-ounce servings. Great for a Christmas gathering !!!!
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Categories & Tags for Hot Cranberry Punch (non-alcoholic):
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