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hot buttered rum

(1 rating)
Sassy01 avatar
Recipe by
Thea Pappalardo
@Sassy01
Queens Village, NY

This drink is my son's specialty. We always sip this in front of the fire after Thanksgiving dinner.

(1 rating)
method Stove Top

Ingredients For hot buttered rum

  • 1
    mug of cider
  • 1 1/2
    shots of rum
  • 1 Tbsp
    brown sugar
  • 1/2 tsp
    cinnamon
  • 1/4 tsp
    nutmeg
  • 1 slice
    lemon
  • 4-5
    cloves
  • 1
    pat of butter
  • 1
    cinnamon stick

How To Make hot buttered rum

  • 1
    For each serving heat a mug of rum. While this is heating, add rum, brown sugar, cinnamon and nutmeg to mug and stir. Stud lemon slices with cloves.
  • 2
    Pour hot cider into mug and stir well. Top with lemon slice and butter. Add cinnamon stick. Enjoy!
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