homemade holiday cranberry cider

(2 ratings)
Blue Ribbon Recipe by
Shannon Renee
Jesup, GA

This is great for holiday parties and family gatherings. This is a tradition in our house to make for Thanksgiving and Christmas. You can adjust the flavors by juicing the oranges you zested, along with a few more oranges to taste. Add some apple juice, honey, water, and organic pure cranberry juice. The organic cranberry juice goes a long way so you won't need more than 1 bottle. Also, you could use ginger ale as a sweetener. Ratios I'm not sure about though. I always do it to taste.

Blue Ribbon Recipe

This cranberry cider is not your average holiday cider. The combination of tart cranberry juice and sweet honey creates a wonderful balance of flavor. Then, orange zest, cloves, and cinnamon sticks add a holiday spin. This spells amazing while simmering and will instantly put you in the holiday spirit. A great drink to enjoy after a night of caroling or decorating the tree.

— The Test Kitchen @kitchencrew
(2 ratings)
yield 12 serving(s)
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For homemade holiday cranberry cider

  • 2 qt
    cranberry juice
  • 2 md
    oranges, zested
  • 14
    whole cloves
  • 1 1/2 c
    dried cranberries
  • 1 tsp
    vanilla extract
  • 1 1/3 c
    honey
  • 2
    cinnamon sticks

How To Make homemade holiday cranberry cider

  • Add ingredients to a large pot or slow cooker.
    1
    Mix the ingredients in a large pot or slow cooker.
  • Heat until steaming and serve.
    2
    Heat until steaming and serve. Crock Pots are great for making this a mobile drink for parties.
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