gluewein

(1 rating)
Recipe by
Carolyn Haas
Whitewater, WI

Although it's Austrian in origin, my German parents used to serve this at gatherings during the Christmas season. Prosit!

(1 rating)
yield 2 -4
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For gluewein

  • 1 bottle
    good red wine (a blend is fine)
  • 1 c
    water
  • 1
    lemon, juice of
  • 1
    cinnamon stick
  • 2
    oranges, cut up for garnish

How To Make gluewein

  • 1
    Put all ingredients in a pot and bring to a near boil.
  • 2
    Add one of oranges to the wine. Let simmer.
  • 3
    Remove clove, cinnamon stick and cooked oranges before serving it into lightly prewarmed glasses. Decorate glasses with an orange slice.
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