favorite hot cocoa--hershey's
(3 ratings)
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This is the classic recipe. The one off the Hershey's can. It was there when I was a little girl sixty years ago, and it's still there. I remember my mother making it for me on cold winter mornings or after playing outside on a brisk autumn afternoon. The "dash of salt" is important. It enhances flavor of the chocolate.
(3 ratings)
yield
6 serving(s)
prep time
5 Min
cook time
10 Min
Ingredients For favorite hot cocoa--hershey's
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1/2 csugar
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1/4 chershey's cocoa
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1/3 chot water
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4 cmilk
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3/4 tspvanilla extract
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dashsalt
How To Make favorite hot cocoa--hershey's
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1Mix sugar, cocoa and salt in saucepan; stir in water.
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2Cook and stir over medium heat until mixture boils. Boil and stir 2 minutes.
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3Stir in milk and heat. DO NOT BOIL.
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4Remove from heat; add vanilla.
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5This isn't on the can, but we all know this recipe benefits from a few marshmallows or some whipped cream on top!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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