eggnog coffee (better than dunkin donuts)

Recipe by
Melanie Ross
Rumford, ME

No more Dunkin Donuts holiday coffee for me! This is just as good and probably less sugary. I used low-fat eggnog and Splenda for the sugar. The nutmeg sends this over the edge delicious!! Enjoy this all holiday season!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

yield 4 serving(s)
prep time 5 Min
cook time 10 Min
method No-Cook or Other

Ingredients For eggnog coffee (better than dunkin donuts)

  • 1/4 c
    ground coffee
  • 1/4 tsp
    ground nutmeg
  • 2 Tbsp
    sugar
  • 1 c
    eggnog, warmed
  • 1/2 c
    thawed whipped topping

How To Make eggnog coffee (better than dunkin donuts)

  • 1
    Place coffee in filter in brew basket of coffee maker; sprinkle with nutmeg.
  • 2
    Place sugar in empty pot of coffee maker.
  • 3
    Add 2-1/2 cups cold water to coffee maker; brew.
  • 4
    When brewing is complete, stir in eggnog.
  • 5
    Pour into 4 cups.
  • 6
    Serve immediately, topped with dollops of the whipped topping.
  • 7
    Sprinkle lightly with additional nutmeg, if desired. Enjoy!
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