cinnamon bun white hot chocolate
(2 ratings)
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This was posted by a friend online and I tried it. All I can say is WOW!
(2 ratings)
Ingredients For cinnamon bun white hot chocolate
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1/2 galmilk
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8 stickcinnamon
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2 1/4 cpremium white chocolate chips
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1/4 cdark brown sugar
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4 tspvanilla extract
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4 tspground cinnamon
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1 pinchground sea salt
- FOR GARNISHING:
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marshmallow fluff
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chopped pecans
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caramel dip
How To Make cinnamon bun white hot chocolate
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1Pour the milk into a 3 quart crock pot. Add the cinnamon sticks. Cover and turn to low. Cook for 1 1/2 - 2 hours. You are infusing the milk with the cinnamon flavor DON'T SKIP THIS STEP!
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2Remove the cinnamon sticks and add the chocolate chips, brown sugar, vanilla extract and grond cinnamon. Let cook for 30 - 45 minutes covered. When chocolate chips start to melt whisk to incorporate and add the sea salt. Let cook for an additional 30 minutes covered.
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3Whisk again and ladle into heatproof mugs and garnish each mug full with a dollop of marshmallow fluff, pecans and drizzled caramel.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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