strawberry punch

Recipe by
patricia taylor
williamsport, MD

Delicious punch to serve on a hot summer day.

yield serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For strawberry punch

  • 1 can
    46 ounces pineapple juice, chilled
  • 2 1/4 c
    water
  • 3/4 c
    thawed pink lemonade concentrate
  • 3/4 c
    sugar
  • 1 qt
    strawberry ice cream
  • 2 1/2 qt
    ginger ale, chilled
  • 1 pt
    fresh strawberrys

How To Make strawberry punch

  • 1
    In a punch bowl, combine the first four ingredients.
  • 2
    Add the ice cream, stir gently, add ginger ale and stir gently.
  • 3
    Cut the fresh strawberries and add to the punch. Serve immediately.
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