ghoulish green punch

(1 rating)
Recipe by
Kim Biegacki
Youngstown, OH

A punch that I made for a kid's Halloween party...they all loved it including the adults.

(1 rating)
yield serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For ghoulish green punch

  • 1 qt
    lime sherbet
  • 1 can
    pineapple juice, unsweetened -- 64 oz.
  • 2 l
    lemon lime soda
  • ice
  • 1 can
    frozen, limeade
  • gummy snakes or worms for spooky effect

How To Make ghoulish green punch

  • 1
    I am not sure of exact amounts as I mix and taste but I do know that I used all the frozen limeade, a whole qt of lime sherbet, about 1/2 can of pineapple juice and then top it with the lemon lime soda.
  • 2
    You can make this for any festive holiday that you want some green punch for not just Halloween. St. Patrick's day and Christmas would be fun as well. I added some gummy snakes or worms for a little spooky effect.
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