tea & glayva toddy

Recipe by
Baby Kato
Beautiful Shore Country, NB

Feeling a little under the weather, give this lovely toddy a try. You won't be sorry.

yield 1 serving(s)
prep time 5 Min
cook time 5 Min
method No-Cook or Other

Ingredients For tea & glayva toddy

  • 2 oz
    glayva scotch liqueur
  • 1/2 oz
    dark creme de cacao
  • 1 Tbsp
    honey or brown sugar
  • 1 Tbsp
    unsalted butter
  • 1
    tea bag
  • 6 oz
    boiling water

How To Make tea & glayva toddy

  • 1
    Put the scotch liqueur, creme De cacao, honey, butter and tea bag in a mug.
  • 2
    Pour the boiling hot water to fill mug and steep for two minutes.
  • 3
    Take out the tea bag and enjoy your toddy.
ADVERTISEMENT