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mint coffee frosty

LadyGourmet avatar
Recipe by
Catherine Cappiello Pappas
@LadyGourmet
Amityville, NY

Cool, refreshing, and delicious for all those coffee lovers!

yield 3 serving(s)
prep time 5 Min
method Blend

Ingredients For mint coffee frosty

  • 1 ¼ c. black coffee
  • 24 ice cubes
  • 1 tsp nielsen massey vanilla
  • 1 tsp. nielsen massey chocolate extract
  • ¼ cup sugar
  • 4-5 fresh mint leaves

How To Make mint coffee frosty

  • 1
    Combine all of the above in a blender or food processor and process until frosty.
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