lime-oncello spritzers with mint

How To Make lime-oncello spritzers with mint

• 1

  To make limoncello:
• 2

  Using a vegetable peeler, remove the peel from the limes in long strips (reserve the limes for another use).
• 3

  Place the lime peels in a 1-quart jar. Pour the vodka over the peels and screw on the lid. Steep the lime peels in the vodka for 1 week at room temperature.
• 4

  Stir the sugar and water in a large saucepan over medium heat until the sugar dissolves, about 5 minutes. Cool completely, then stir in the vodka mixture.
• 5

  Strain the liquids into bottles, pressing on the peels to extract as much liquid as possible. Seal the bottles and refrigerate until cold, at least 4 hours and up to 1 month.
• 6

  To make spritzers:
• 7

  Fill 4 tall glasses halfway with ice. Add the mint leaves. Using the handle of a wooden spoon, coarsely crush the mint leaves into the ice.
• 8

  Pour some limoncello over, and stir to blend. Add a splash of club soda and serve.
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