jacquin's peppermint schnapps liqueur

How To Make jacquin's peppermint schnapps liqueur

• 1

  Combine sugar and corn syrup in a 2-quart pan over medium heat.
• 2

  Heat until sugar dissolves, stirring regularly (about 5 minutes).
• 3

  When sugar has dissolved, add vodka and stir well.
• 4

  Remove mixture from heat and cover tightly with lid.
• 5

  Let cool.
• 6

  Add peppermint extract to mixture and pour into a sealable bottle.
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