cold siberian or dutch coffee

(1 rating)
Recipe by
Baby Kato
Beautiful Shore Country, NB

This is a very tasty potent iced coffee, a perfect way to end the evening. You'll enjoy sitting on the deck and sipping this treat.

(1 rating)
yield 1 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For cold siberian or dutch coffee

  • 6 oz
    coffee, strong, cold, fresh brewed
  • 1 oz
    kahlua
  • 2 oz
    vandermint mint chocolate liqueur
  • 1 oz
    vodka
  • 1/2 oz
    heavy cream
  • 4
    coffee ice cubes
  • 2 oz
    whipped cream
  • 1 tsp
    kahlua, for drizzling

How To Make cold siberian or dutch coffee

  • 1
    Put ice cubes into tall chilled glass.
  • 2
    Add coffee, Kahlua, Vandermint liquer, Vodka and cream.
  • 3
    Stir and top with whipped cream.
  • 4
    Drizzle the remaining Kahlua over the whipped cream and enjoy.
ADVERTISEMENT