sugar and spice hot chocolate

Name: Sugar and Spice Hot Chocolate
Prep time: 10 min
Yield: 2
Cuisine: Canadian
Ingredients: 2 1/2 cup(s) milk; 1 teaspoon(s) apple pie spice; 3 1/2 ounce(s) dark chocolate (prefer bittersweet); - sugar or splenda to taste; 2 - cinnamon sticks; 1/3 cup(s) heavy cream, lightly whipped

(1 rating)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

Flavored for the Fall and Winter seasons this is something just a bit different. A bit of adventure in the spirit can reap great rewards.

(1 rating)

yield 2 serving(s)

prep time 10 Min

method Stove Top

Ingredients For sugar and spice hot chocolate

2 1/2 c

milk
1 tsp

apple pie spice
3 1/2 oz

dark chocolate (prefer bittersweet)
sugar or splenda to taste
2

cinnamon sticks
1/3 c

heavy cream, lightly whipped

How To Make sugar and spice hot chocolate

1
Pour milk in a pan. Sprinkle apple spice onto milk.

2
Break or chop chocolate into pieces and add to milk. Add enough sugar to sweeten to your taste.
3
Heat mixture over low heat until milk just boiling stirring all the time.
4
Place 1 cinnamon stick into each of 2 cups. Pour hot chocolate into cups.
5
Top with whipped cream and serve immediately.
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