iced nutty irishman coffee frappe (non-alcoholic a

Name: Iced Nutty Irishman Coffee Frappe (Non-Alcoholic a
Prep time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 1/2 tablespoon(s) sugar-free irish cream syrup (torani for example)); 1 tablespoon(s) sugar-free hazelnut syrup; 1 cup(s) strong brewed coffee (refrigerated until cool); 1/4 cup(s) nonfat milk; 1 cup(s) ice cube

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

Really, whats not to love here! I have a problem obtaining Torani and such syrups but this sounded to darned good to pass by. So I chucked the syrup and went with real Baileys (:D) and hazelnut extract with some water and Splenda. This is soooo good! and perfect for summer. Seriously loved the froth! So creamy. It's a keeper for sure in my book.

yield 1 serving(s)

prep time 10 Min

method No-Cook or Other

Ingredients For iced nutty irishman coffee frappe (non-alcoholic a

1 1/2 Tbsp

sugar-free irish cream syrup (torani for example))
1 Tbsp

sugar-free hazelnut syrup
1 c

strong brewed coffee (refrigerated until cool)
1/4 c

nonfat milk
1 c

ice cube

How To Make iced nutty irishman coffee frappe (non-alcoholic a

1
Place all ingredients in blender and blend until smooth.

2
Pour into glass and enjoy. (may be poured over more ice if desired).
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.