iced apple tea
No Image
From Southern Living's 1998 Recipe Annual.
yield
5 1/2 cups
prep time
15 Min
cook time
5 Min
method
Stove Top
Ingredients For iced apple tea
-
3 cboiling water
-
3cinnamon-apple tea bags
-
1 Tbspsugar
-
1 6-ounce canfrozen apple juice concentrate
-
2 ccold water
-
sliced green apple, garnish
-
cinnamon sticks, garnish
How To Make iced apple tea
-
1Pour boiling water over tea bags; cover and steep 5 minutes.
-
2Remove and discard tea bags.
-
3Stir in sugar, juice concentrate, and cold water.
-
4Serve over ice; garnish if desired.
-
5This recipe yields 5 1/2 cups.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT