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caramel coffee

(1 rating)
lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

From Kraft Foods so Maxwell House coffee is recommended. :)

(1 rating)
yield 6 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For caramel coffee

  • 6 Tbsp
    ground coffee, maxwell house recommended
  • 1/2 c
    caramel topping
  • 4 1/2 c
    water
  • cool whip, thawed
  • chocolate covered toffee, crushed

How To Make caramel coffee

  • 1
    Place coffee in filter in brew basket of coffee maker.
  • 2
    Place topping in empty pot of coffee maker.
  • 3
    Prepare coffee with cold water.
  • 4
    When brewing is complete, stir until well mixed.
  • 5
    Top each serving with thawed COOL WHIP Whipped Topping and chopped chocolate-covered toffee, if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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