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armenian coffee

(1 rating)
lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

From Totally Coffee cookbook.

(1 rating)
yield 1 serving(s)
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For armenian coffee

  • 1 c
    water
  • 2 tsp
    sugar
  • 2 tsp
    dark roast coffee, finely ground

How To Make armenian coffee

  • 1
    In small saucepan, preferable with spout, bring water to a boil over medium heat.
  • 2
    Add sugar and coffee, stir and return to boil.
  • 3
    Remove from heat, stir and return to boil again.
  • 4
    Repeat one more time for a total of 3 stirrings.
  • 5
    Pour into espresso cups and serve hot.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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