the world's best hot chocolate

Recipe by
Anthony Randall
Boise, ID

Great for those chilly mornings where you just can't get started until you warm up.

yield 4 serving(s)
prep time 10 Min
method Stove Top

Ingredients For the world's best hot chocolate

  • 2 tsp
    cornstarch
  • 4 c
    milk
  • 2
    3.5oz bars of chocolate
  • 1/3 c
    honey
  • 1 tsp
    vanilla extract
  • 1 pinch
    salt
  • whipped cream

How To Make the world's best hot chocolate

  • 1
    Whisk ½ cup milk and cornstarch together until smooth.
  • 2
    Pour remaining milk into a large saucepan over medium heat until bubbles begin to appear around the edge. Do not let it boil! Once it is warm, whisk in honey, vanilla, salt, and chocolate until the mixture is smooth and blended. Then add in the cornstarch, whisking constantly until it is completely incorporated.
  • 3
    Bring the mixture to a light boil, whisking frequently. This will take about 4 minutes. Remove it from heat and allow it to cool. Serve immediately with whipped cream, if desired. This recipe was originally posted at Trusted Nutrients.

Categories & Tags for The World's Best Hot Chocolate:

ADVERTISEMENT