caribbean thunder

Name: Caribbean Thunder
Prep time: 15 min
Yield: 4
Cuisine: Caribbean
Ingredients: 4 cup(s) cups strong brewed jamaican blue mountain coffee; 8 teaspoon(s) demerara sugar (or to taste); 8 tablespoon(s) jamaican rum (use more if you like, this amount works for me); 8 tablespoon(s) coconut cream; - whipped cream; - allspice (to sprinkle lightly on top)

(1 rating)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

This is my original coffee drink for Team Hot Stuff, ZWT 9. May be enjoyed hot or iced. Time does not include chilling if serving cold.

(1 rating)

yield 4 serving(s)

prep time 15 Min

method No-Cook or Other

Ingredients For caribbean thunder

4 c

cups strong brewed jamaican blue mountain coffee
8 tsp

demerara sugar (or to taste)
8 Tbsp

jamaican rum (use more if you like, this amount works for me)
8 Tbsp

coconut cream
whipped cream
allspice (to sprinkle lightly on top)

How To Make caribbean thunder

1
Brew the coffee and chill if making iced coffee.

2
Divide ingredients (sugar through coconut cream) into each glass and mix well.
3
When mixed add the coffee (include ice if serving cold).
4
Garnish with whipped cream and a small pinch of allspice.
5
Enjoy
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