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raspberry caipirinha

(1 rating)
Northwestgal avatar
Recipe by
Vickie Parks
@Northwestgal
Renton, WA

This is a refreshing and sweet berry variation of Brazil's national cocktail, the Caipirinha, which includes the traditional lime juice but uses fresh raspberries for added flavor. It's a great change to the classic lime cocktail that's worth trying when raspberries are in season. The recipe is fairly basic, but you can adjust ingredients as preferred.

(1 rating)
yield 1 cocktail
prep time 5 Min
method No-Cook or Other

Ingredients For raspberry caipirinha

  • 2 oz
    cachaca liquor
  • 10
    fresh raspberries (you'll use 8 for the cocktail, 2 for garnish)
  • 1 dash
    lime juice
  • 1-2 Tbsp
    superfine sugar (or to suit your tastebuds)

How To Make raspberry caipirinha

  • 1
    In an old-fashioned glass, muddle the 8 raspberries with the lime juice and sugar.
  • 2
    Fill the glass with ice, then add the cachaça liquor. Stir well.
  • 3
    Garnish with 2 fresh raspberries, and serve.
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