peach melba martini for two
I've made several variations, but this is my favorite.This is my "go to" when I want a taste of summer, romance, or just want to smile. I've used peach schnapps too, but always fall back to my favorite, which is a true peach liqueur, Marie Brizard is my choice, but there are others. In the winter use frozen peach slices, or canned cling peaches in their own juice. I prefer the frozen, and it keeps the cocktail cold. Raspberries fresh or frozen, I've alternated between them, and it's all good and makes an elegant presentation. I've made this for my daughters and girlfriends, who love it.
yield
2 serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For peach melba martini for two
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4 ozvodka
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1 1/2 ozmarie brizard peach liqueur- or pallini- i've used both
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1/2 ozchambord,
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6slices fresh or frozen peaches, or
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6fresh or frozen rasberries
How To Make peach melba martini for two
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1A half hour prior to the cocktails, place your shaker and two martini glasses in the freezer
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2Add ice to your cocktail shaker
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3Poor in the Vodka,Peach Liqueur & Chambord Shake Shake Shake
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4Place either 3 Peach Slices or 3 Raspberries in the bottom of the glasses
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5Pour the martini, half in each glass. Salute!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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