mothers day margarita (sallye)
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Oh, yeah. You can't have too many margarita recipes. This one is especially for all the women celebrating Mother's Day today.
yield
serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For mothers day margarita (sallye)
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1/2 cagave tequila
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1/2 cfresh lime juice
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2 Tbspsambuca liqueur
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crushed ice
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coarse salt (optional)
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long stem rose (optional)
How To Make mothers day margarita (sallye)
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1OPTION #1 - Frozen margarita - Place lime juice, tequila, liqueur and ice in blender. Process until smooth and creamy. Wet rim of wine glass with lime juice and dip in coarse salt (optional) Pour drink into chilled glass OPTION #2 On the Rocks- Fill wine glass with crushed ice Process lime juice, liqueuer and tequila in blender until it is a smooth consistency. Pour into wine glass over crushed ice Garnish with rose.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for MOTHERS DAY MARGARITA (SALLYE):
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