lavender lemonade (for adults)
(5 ratings)
Lemonade with a kick-not for the kiddies! Cook time is refrigerating time.
(5 ratings)
yield
4 serving(s)
prep time
20 Min
cook time
1 Hr
method
Refrigerate/Freeze
Ingredients For lavender lemonade (for adults)
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5 cwater, divided
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1 1/2 csugar
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12 spriglavender (with open flowers)
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2 1/2 cfresh lemon juice (about 15 lemons)
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1 cvodka
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4 slicelemon, for garnish
How To Make lavender lemonade (for adults)
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1Bring 2 1/2 cups water to a boil in a 2-qt saucepan. Reduce heat to medium and add sugar, stirring until dissolved. Add lavender stems and remove from heat.
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2Cover the pot and allow mixture to cool about 10 minutes.
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3Remove lavender stems from syrup and strain syrup to remove small pieces of flower.
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4In a large pitcher, combine lemon juice, remaining water and lavender syrup and stir well. Chill for about 1 hour in refrigerator.
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5Add vodka and stir. Serve over ice in tall glasses, garnished with lemon slices.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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