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brazilian martini

(1 rating)
Northwestgal avatar
Recipe by
Vickie Parks
@Northwestgal
Renton, WA

The ingredient list includes Cachaca, a Brazilian rum-like liqueur (which is what I use). But you can use rum if you don't have Cachaca on hand. It might not have the exact same flavor as Cachaca, but it'll be rather close.

(1 rating)
yield 1 cocktail
prep time 5 Min
method Blend

Ingredients For brazilian martini

  • 1
    lime, sliced (reserve 1 slice for garnish)
  • 2 oz
    cachaca liquor (or rum)
  • 1 1/2 oz
    pomegranate juice
  • 2 tsp
    granulated sugar
  • ice cubes

How To Make brazilian martini

  • 1
    Chill a martini glass.
  • 2
    Muddle a few slices of lime in a cocktail shaker. Add Cachaca (or rum), pomegranate juice, sugar, and ice, and shake about 10 times. Pour into a chilled martini glass, and garnish with a slice of lime.
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