winter- spiced red wine sangria
(1 rating)
This can be made with non alcoholic wine for those that don't drink alchol ;)
(1 rating)
yield
10 serving(s)
prep time
4 Hr
method
No-Cook or Other
Ingredients For winter- spiced red wine sangria
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1 capple cider
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1/3 ctriple sec ( orange - flavored liquer)
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1/4 csugar
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4whole cloves
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3navel oranges, cut into 1/4 inch slices. blood oranges are awesome, if you can find 'em.
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2inch slices, cut into 1/4
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2cinnamon sticks, about 3 inches each.
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1bartlet pear, cut into 1/2 inch cubes
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1750- milliliter bottle of fruity red wine
How To Make winter- spiced red wine sangria
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1Combine all ingredients in a large pitcher; stir until sugar dissolves. Cover and Refrigerate for at least 4 hours ( it's best overnight). Before serving remove cloves & cinnamon sticks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for WINTER- SPICED RED WINE SANGRIA:
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