white heat

(1 rating)
Recipe by
S I
Anytown, WI

A YUMMY hot drink made with white chocolate. VARIATIONS: Substitute another liquor or liqueur for the cognac, if you prefer. Try whiskey, Grand Marnier, or creme de menthe.

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 5 Min

Ingredients For white heat

  • 4 Tbsp
    heavy cream
  • 7 1/2 c
    milk
  • 6 oz
    white chocolate
  • 2 tsp
    instant coffee
  • 2 tsp
    cognac
  • 1 tsp
    freshly grated nutmeg

How To Make white heat

  • 1
    Whisk the heavy cream with an electric whisk until thickened. Set aside.
  • 2
    Pour the milk into a small pan and bring to just below boiling point, then remove from the heat. Meanwhile, finely chop the chocolate.
  • 3
    Whisk the chocolate, instant coffee, and cognac into the milk and continue to whisk until the chocolate has melted and the mixture is smooth.
  • 4
    Pour the mixture into 4 warmed glasses or mugs. Top each with a spoonful of the whipped cream, sprinkle with the nutmeg, and serve immediately.

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