turquoise margarita

(2 ratings)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

This is a festive take on the margarita, perfect for a barbecue party. From Smoke & Spice.

(2 ratings)
yield 1 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For turquoise margarita

  • salt
  • lime wedge
  • 1 1/2 oz
    tequila
  • 1 oz
    blue curacao
  • 3/4 oz
    freshly squeezed lime juice

How To Make turquoise margarita

  • 1
    Place a thin layer of salt onto a saucer. Rub the rim of an 8-ounce glass with the lime wedge and immediately dip the rim into the salt. Set aside.
  • 2
    Pour the tequila, Curacao, and lime juice into a cocktail shaker or lidded jar, add several pieces of cracked ice, and shake to blend.
  • 3
    Pour into the prepared glass and serve.
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