the austrian cocktail
(1 rating)
A fun twist to your average beer!
(1 rating)
yield
1 serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For the austrian cocktail
-
3/4 cgrapefruit juice
-
2 Tbspvanilla liqueur
-
1 1/2 tspchambord raspberry liqueur
-
3/4 caustrian beer
-
fresh raspberries (for garnish)
How To Make the austrian cocktail
-
1Pour the first three ingredients into a beer glass or flute. Slowly pour the beer into the glass. Float the fresh raspberries on top. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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