sauza hornitos watermelon margaritas

(2 ratings)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

The perfect summertime (or anytime) thirst quencher. Unknown Source

(2 ratings)

Ingredients For sauza hornitos watermelon margaritas

  • 5 cups cut watermelon (cut enough 1 inch pieces of seeded watermelon to measure 5 cups)
  • 1 cup sauza hornitos tequila
  • 1/2 cup fresh lime juice
  • 1/4 cup sugar

How To Make sauza hornitos watermelon margaritas

  • 1
    Freeze 5 cups seedless watermelon pieces to measure 5 cups in a sealable plastic bag. Freeze for 3 hours to 1 week. Mix the frozen watermelon with 1 cup of Sauza Hornitos Tequila, 1/2 cup fresh lime juice and 1/4 cup sugar in a 6 cup blender container. process til thick and smooth. Pour into 5 or 6 glasses to serve.

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