ruby red margarita
(1 rating)
This is a version of the classic Margarita with ruby red juice instead of lime. I use agave syrup instead of simple syrup. Use less agave then you would simple syrup.
(1 rating)
yield
2 serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For ruby red margarita
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8ruby red grapefruit
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6 oztequila, silver preferred
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2 Tbspagave syrup ( 1/4 cup simple syrup)
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sugar, for rim of glass
How To Make ruby red margarita
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1Squeeze the juice out of all the grapefruits, and combine with the tequila and the agave.
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2Wet the rim of your glasses (you can do this with a slice of grapefruit), and dip in sugar.
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3Serve over ice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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