provençal thyme liqueur
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Homemade liqueurs can also be made with sage or fennel leaf. A Danish recipe uses fresh lemon thyme.
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Ingredients For provençal thyme liqueur
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2/3 cdried thyme
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1 bottle(liter) vodka
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3/4 csugar
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3/8 cwater
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1branch fresh thyme
How To Make provençal thyme liqueur
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1Combine thyme and vodka in a clean glass jar or bottle. Cover and let stand in a cool, dark place for 6 weeks, giving the mixture a shake every few days Combine sugar and water in a small saucepan. Boil until sugar has completely dissolved. Let cool. Strain vodka mixture through a coffee filter into a clean jar or bottle with an airtight lid. Sweeten to taste with the sugar syrup. Add fresh thyme as a garnish in the bottle or jar, if desired. Cover and age at least 2 weeks. Store in a cool, dark place for up to 1 year.
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