pear liqueur

(1 rating)
Recipe by
Carole F
Here, FL

Something new to try with pears!!

(1 rating)

Ingredients For pear liqueur

  • 6
    fresh medium pears (2 pounds)
  • 2 c
    80-proof vodka
  • 1 clove
    sugar
  • 2/3 c
    80-proof brandy

How To Make pear liqueur

  • 1
    Core and coarsely chop the pears to make about 4 cups. Place in a gallon jar. Add the vodka, sugar, and brandy. Cover tightly; invert jar. Let stand for 24 hours. Invert jar daily till sugar is dissolved. Store in a cool, dark place for 5 to 6 weeks. Strain through cheesecloth into bottles; cover. Make 4 cups

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