peachy peach sangria

(1 rating)
Recipe by
LaRoyce Robinson
Saint Louis, MO

I love this recipe because it can be served on a warm spring or summer day. I enjoy making this drink when my girlfriends and I hang out and it is also light and fruity. I hope everyone tries this and enjoys it as much as I do.

(1 rating)
yield 15 -20
prep time 30 Min
method No-Cook or Other

Ingredients For peachy peach sangria

  • 2 bottle
    arbor mist peach flavored or tropical fruit
  • 2 pkg
    frozen peaches
  • 3 bottle
    peach verdi wine
  • 2 c
    bacardi peach flavored rum
  • 2 bottle
    peach flavored sparkling water

How To Make peachy peach sangria

  • 1
    Pour frozen peaches into a container and pour 1 cup of peach flavored rum. Let peaches soak in rum over night (the longer they sit the stronger they are). In the mean time, pour 2 bottles of arbor mist, peach verdi wine, and the other cup of rum into a 3 gallon pitcher or container of your choice these ingredients can stay refrigerated until you are ready to serve. Once you are ready to serve pour in the peaches with liquid and sparkling water and serve in chilled glasses and garnish with peaches.
  • 2
    This recipe can be made non-alcoholic as well.
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