mango lassi

(1 rating)
Recipe by
Maggie May Schill
Jacksonville, FL

Publix Grocery store had mangoes on sale.... 10 for $10.. whoooo! One of my favorite drinks in the world is Mango Lassi. I love making curry, and there is nothing more refreshing and pallet cleansing than a chilly mango lassi. Lassis have a great way of pulling all the spice from Indian curry off your tongue the minute you are done tasting it. Perfect drink. Yummy, sweet and frothy. Here's my recipe for a traditional mango lassi.

(1 rating)
prep time 5 Min
method Blend

Ingredients For mango lassi

  • 2
    whole mangoes, peeled and diced
  • 1/2 c
    whole milk
  • 1 c
    unflavored yogurt
  • 1 tsp
    pure vanilla extract
  • 1/2 tsp
    ground ginger
  • 3 Tbsp
    honey
  • 1/4 tsp
    green cardamom powder
  • 1/2 Tbsp
    lemon juice, fresh
  • ground cinnamon, garnish

How To Make mango lassi

  • 1
    VERY EASY!!!! Combine all ingredients; except for the garnish of course; into a blender and blend until very frothy! Serve in a chilled glass and garnish with cinnamon.
  • 2
    Side note: I preferred a chilled glass over serving it with ice. I find the ice to dilute the lassi as it melts. Not as nice.
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