malibu mai tai

(6 ratings)
Recipe by
Mikekey *
Seattle, WA

A refreshing tropical drink. Can also be served on the rocks.

(6 ratings)
yield 1 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For malibu mai tai

  • 2 oz
    coconut rum (malibu)
  • 2 oz
    spiced rum (captain morgan)
  • 4 oz
    orange juice
  • 4 oz
    pineapple juice

How To Make malibu mai tai

  • 1
    Fill cocktail shaker with ice. Add all ingredients and shake vigorously.
  • 2
    Strain into a tall glass or a Tiki glass.
  • 3
    Garnish, if desired, with a half orange slice or pineapple slice.
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