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mai tai

(2 ratings)
diner524 avatar
Recipe by
Lynn Dine
@diner524
Tampa, FL

This is an Hawaiian cocktail from the "Best of the Best Hawaii Cookbook" that I am posting for the world tour event. I adapted it slightly for my tastes!

(2 ratings)
yield 1 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For mai tai

  • 2 oz
    light rum
  • 1 oz
    dark rum
  • 3/4 oz
    triple sec orange liqueur
  • 1/2 oz
    amaretto
  • 1/2 oz
    lime juice
  • crushed ice

How To Make mai tai

  • 1
    Mix the rums, triple sec, amaretto and lime juice in a 7-ounce glass. Add crushed ice and garnish with fruit.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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