hot buttered rum
(1 rating)
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I've had this recipe for 40 or more years and have enjoyed it every time I've made it.
(1 rating)
yield
serving(s)
prep time
20 Min
method
Blend
Ingredients For hot buttered rum
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1 stickbutter
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1 lbdark brown sugar
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1/4 tspground cinnamon
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1/4 tspground nutmeg
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1/4 tspground cloves
How To Make hot buttered rum
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1Cream Butter with Brown sugar.
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2Sprinkle spices over and mix thoroughly. To store refrigerate in covered container.
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3The Drink. Into each mug place 1 heaping Tablespoon batter, 1 1/2 oz. Dark Rum. Fill with boiling water Serve
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