holiday mimosa
(2 ratings)
From Emeril Lagasse.
(2 ratings)
yield
6 serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For holiday mimosa
-
6 Tbspgrand marnier or other orange-flavored liqueur
-
2 Tbspgranulated sugar
-
1 bottlechilled champagne
-
1 cfresh orange juice
How To Make holiday mimosa
-
1Pour the Grand Marnier in a small bowl. Put the sugar in a saucer. Dip the rims of Champagne glasses first in Grand Marnier, then in the sugar to form a crust.
-
2Fill each Champagne glass with three parts Champagne and 1 part orange juice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT