frozen melon margaritas

Name: Frozen Melon Margaritas
Prep time: 6 h 15 min
Yield: 8
Ingredients: GARNISH:; - water; - green sanding sugar; 8 balls - cantaloupe; 8 balls - honeydew melon; 8 balls - watermelon; MARGARITAS:; 3 cup(s) honeydew melon balls, frozen; 2 cup(s) margarita mix; 1 cup(s) tequila; 1 cup(s) midori melon liqueur; 4 cup(s) ice cubes

(1 rating)

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Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Mmmmmmmmmmm perfect for a summer get together with the girls!

(1 rating)

yield 8 serving(s)

prep time 6 Hr 15 Min

Ingredients For frozen melon margaritas

GARNISH:
water
green sanding sugar
8 balls

cantaloupe
8 balls

honeydew melon
8 balls

watermelon
MARGARITAS:
3 c

honeydew melon balls, frozen
2 c

margarita mix
1 c

tequila
1 c

midori melon liqueur
4 c

ice cubes

How To Make frozen melon margaritas

1
Using a melon baller, scoop out 3 C of honeydew melon & freeze about 6 hours or overnight.

2
GARNISH: Using a melon baller, scoop out 8 balls each of cantaloupe, honeydew & watermelon. Thread one of each on 8 cocktail straws. Set aside. Dip rims of 8 margarita glasses into water & then dip into green sanding sugar. Set aside.
3
In blender, add frozen honeydew balls, margarita mix, tequila & midori; puree. Divide mixture in 1/2 & add 2 C ice into each 1/2 & puree until slushy. Divide mixture amoung the 8 glasses. Garnish with melon ball skewers.
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